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Representing Licensed Health Care Professionals (2017)

4.0 MCLE Credits
2.0 Professional Practice; 2.0 Skills

Program Description
Focusing on crucial aspects of the health care professional disciplinary process, this CLE program features a mix of distinguished professionals from the private and public sectors, highlighting the intricacies of representation. Through a combination of didactic and practical demonstrations, the program will explore how the process works, what strategic decisions must be made at critical stages, and how to effectively defend the health care professional.

Program Chairs
Joseph DeMarzo, Esq.
Carolyn Shearer, Esq. | Bond, Schoeneck & King, PLLC

Speakers
John J. Barbera, Esq. | Martin Clearwater & Bell LLP
Terrance M. Bedient, FACHE | Committee for Physician Health
Danielle DeMers, Esq. | Office of the Medicaid Inspector General
George M. Ding, Esq. | Prosecution Division, Office of Professional Discipline, NYS Education Department
Jordan Fensterman, Esq. | Abrams, Fensterman, Fensterman, Eisman, Formato, Ferrara & Wolf, LLP
Amy T. Kulb, Esq. | Jacobson Goldberg & Kulb LLP
Douglas M. Nadjari, Esq. | Ruskin Moscou Faltischek P.C.
Roy P. Nemerson, Esq. | NYS Department of Health
Kathleen M. Sweet, Esq. | Gibson, McAskill & Crosby, LLP
David A. Zarett, Esq. | Weiss Zarett Brofman Sonnenklar & Levy, P.C.

Pricing
NYSBA Member: $135
Non-Member: $235

Program Co-Sponsors
Health Law Section
Committee on Continuing Legal Education
 

Click "Add to Cart" to purchase full program or click a title below to purchase by topic.

 1 Strategies for Attending an OPMC Interview
Skills: 1.00
 2 Collateral Consequences of Disciplinary Findings
Areas of Professional Practice: 0.50
 3 The OPD Informal Settlement Conference
Skills: 1.00
 4 Impaired Professional Including the Comm. Physicians Health
Areas of Professional Practice: 0.50
Non-Member Pricing: $235.00
Recorded Date:
  • May 31, 2017
Format:
  • Online On-Demand
Product Code:
  • VEP74
Areas Of Professional Practice Credit(s):
  • 2.0
Skills Credit(s):
  • 2.0
Total Credit(s):
  • 4.0
:
  • 3hr 20min