WHO WE ARE
The Wine, Beer and Spirits Law Committee serves as the New York State Bar Association’s focal point for legal issues impacting the alcohol beverage industry at the state, federal, and international levels. The Committee brings together attorneys across New York who advise clients throughout the three-tier system and adjacent sectors.
This long-standing and highly regulated industry continues to evolve alongside shifting consumer trends, emerging product categories, and ongoing legislative and regulatory developments. Our members are actively engaged in navigating these changes and helping to shape the future of alcohol beverage law in New York and beyond.
We hope you’ll join us in this effort.
COMMITTEE BENEFITS
Alcohol beverage law presents a unique intersection of regulatory, commercial, and compliance challenges. This Committee provides a forum for NYSBA members to stay informed and better serve their clients through:
- Educational programming and practical resources across all tiers of the industry
- Opportunities to engage with fellow practitioners and industry stakeholders
- Thought leadership on emerging issues, including innovation in beverage products and distribution models
Through collaboration and knowledge-sharing, the Committee aims to support practitioners in delivering high-quality legal counsel while helping New York maintain a well-regulated, competitive, and forward-looking alcohol beverage marketplace.
To learn more about this Committee, please contact Tara Lana, tlana@nysba.org
Co-Chairs:
Juan Soto- Law Offices of Juan D. Soto
Seth Wolkofsky- Vicente LLP
Committee Roster
Wine, Beer and Spirits Law Committee Publications
Newly released issues are restricted to Section & Committee Members only for the first 90 days, after which they become available to all members.
Article Library
Looking for specific articles from our issues? Explore our library of individual articles, available from current and past editions.
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